A new sauce, Samurai Curry, has been launched in Lagos The distributing company, Tokyo Boeki, assured that the product will be made available soon in major shops , stores and malls across the country.
The Nutritional Value:
Chief Executive Officer of Tokyo Boeki, Mr Abel Akhigbe said Samurai Curry contains over 30 spices that are necessary for good health. They include black pepper (which stimulates appetite, digestion and circulation), cardamom (which relieves flatulence and induces sweating), cinnamon (which acts as a stimulant and detoxifier) and cumin (which also improves appetite).
Others are fenugreek (which reduces fever, helps with acid indigestion and diarrhea), nutmeg (which has analgesic effects and acts as a sleep aid) and turmeric (which increases liver function, heals fatigue and acts as an anti-cancer agent. Akhigbe recalled a recent research finding that curcumin, used in curry, could help erase bad memories.
The bright-yellow compound found in the root of the Indian spice turmeric, the study found, prevented new fear memories being stored in the brain, and also removed pre-existing fear memories.
“Curry is widely considered a precious and nutritious health food because of the above spices. These spices are used in a traditional system of Indian medicine called Ayurveda, or Life Sciences, which incorporates them into a daily routine to assure a long and healthy life,” Akhigbe said.
“Curry is widely considered a precious and nutritious health food because of the above spices. These spices are used in a traditional system of Indian medicine called Ayurveda, or Life Sciences, which incorporates them into a daily routine to assure a long and healthy life,” Akhigbe said.
The simplicity of its preparation:
On how to prepare Samurai Curry, he said: “For 10 servings, for instance, cut lean beef, chicken, fish, etc into cubes. Chop onions finely and cut all the vegetables into bite-size pieces. Heat oil and stir-fry meat and onions in a large frying pan until onions are lightly browned, approximately three minutes.Add carrots, potatoes or other vegetables. Put the cooked meat and vegetables into a large pot. Add water and bring to the boil. Reduce heat, cover and simmer until meat is tender.Break Samurai Curry cube into pieces and add them to the pot. Stir until completely melted. Simmer for five minutes stirring constantly. Serve hot over rice, yam, pasta, or noodles.”
The sauce can be eaten with rice, yam, porridge, noodles, spaghetti, and bread, among others.
The sauce can be eaten with rice, yam, porridge, noodles, spaghetti, and bread, among others.
The Curry Origin:
According to Akhigbe, cooking with curry originated in India under the administration of the British. The British obtained the recipes and took them back to England, from where it spread throughout the world.
He added: “The spicy aroma of Japanese curry stimulates your appetite. It’s a dish that the Japanese just can’t get enough of. Statistics show that the average Japanese eats it more than once a week – 84 times a year.
According to Akhigbe, cooking with curry originated in India under the administration of the British. The British obtained the recipes and took them back to England, from where it spread throughout the world.
He added: “The spicy aroma of Japanese curry stimulates your appetite. It’s a dish that the Japanese just can’t get enough of. Statistics show that the average Japanese eats it more than once a week – 84 times a year.
“The instant curry sauce has made it easier than ever for families at home to cook delicious curry by using Samurai instant Curry Sauce.Samurai Curry manufacturer has created original curries rich in flavor by blending together over 30 spices carefully selected from about 80 spices around the world.”
Affordability:
Akhigbe said each pack of Samurai Curry (for minimum of 10 servings) would be estimated to a selling price of about N800 – N850. Though there might be a possible reduction to the price to suite the target buyers which are mostly the low income earners.
Why Buy the Curry Sauce?
It’s easy to prepare method remains a topmost reason to buy the curry sauce. The small pack could serve a minimum of 10 people in an instant. It comes with lots of spices which all play quite a number of nutritional roles in enhancing daily health. The sauce can be prepared and experimented on with different food items and can also be served along a wide range of meals. The flexibility of the price sure beats you to spending heavy for a family delicacy. The stress that accompanies cooking a large serve meal would be no bother with the curry sauce. Enhance your creativity as you get the opportunity to prepare various meals with the curry sauce.
It’s easy to prepare method remains a topmost reason to buy the curry sauce. The small pack could serve a minimum of 10 people in an instant. It comes with lots of spices which all play quite a number of nutritional roles in enhancing daily health. The sauce can be prepared and experimented on with different food items and can also be served along a wide range of meals. The flexibility of the price sure beats you to spending heavy for a family delicacy. The stress that accompanies cooking a large serve meal would be no bother with the curry sauce. Enhance your creativity as you get the opportunity to prepare various meals with the curry sauce.
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